Food & Drink​

Indulge your senses with the diverse and delectable cuisine of China. Sip on fragrant teas, sample fiery baijiu, and delve into the fascinating cultural and historical significance of each dish and drink.

At our core, we believe that travel is all about adventure, learning, and growth. That’s why our tips are designed to help you maximize your travel experience and get the most out of every moment. Whether you’re a seasoned traveler or just starting out, our tips are here to help you make the most of your journey, and create a trip that you’ll never forget.

10 cups filled with 10 kinds of tea

Top 10 Most Expensive Teas In The World

someone was pouring tea into a cup with a teapot

Why Do Chinese Drink Tea After a Meal? And What Tea to Sip

Three different kinds of tea are contrasted on the table

6 Types of Chinese Tea: Production Process, Benefits, Brewing

stewed soups are a must on Guangzhou people's dining tables

Top 20 Delectable Guangzhou Delicacies You Can’t Miss

Peking roast duck is usually eaten with shredded green onions, cucumber slices and sweet noodle sauce

Top 20 Famous Food in Beijing

Mapo tofu is a popular delicacy all over the world

Top 20 Famous Food in Chengdu

Biangbiang Noodles, famous Xi'an food

20 Delectable Xi’an Delights You Must Try

A bustling food street in Wuhan illuminated by vibrant red lights at night, offering a wide array of delicious local snacks and culinary delights

8 Culinary Delights: Discover the Essence of Chinese Cuisine

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